We, at HARMONY FOODS PRIVATE LIMITED, understand the importance of a well-equipped laboratory for delivering premium quality products always. From the receipt of raw material up to the release of the final product, we follow quality control and quality assurance at every stage of manufacturing.

To perform various physical and chemical tests, we have high-end facilities that include Electronic balance, Hot air oven, Baking oven, Dough mixer, Muffle furnace, Lab sifter, Sedimentation shaker, Glutomatic machine, Falling Number equipment, NIR equipment, and many more. To meet the required specifications and verify that the products have desirable characteristics, we perform various flour tests such as moisture content, ash content, wet gluten, falling number, sieve analysis, flour color, bread making, and so on.

Our qualified technical team follows appropriate methods and procedures to maintain the standards of hygiene and purity. Coz’ Food safety is our prime responsibility!